Breast Cancer and Alcohol

By leayek

Alcohol and health. Good for you, bad for you. Back and forth the debate rages. Some studies indicate that moderate drinking improves health and extends life (particularly in terms of heart health), whereas other studies indicate it may be implicated in an increased risk of breast cancer for women — one of the leading causes of cancer death in women around the world. In recent years, there’s been some focus on what women can do to decrease their risk of breast cancer — such as breastfeeding and eating a good diet. But one thing they’ve been consistently urged to do is stop drinking alcohol. And now new studies may reinforce that conclusion, while at the same time helping shed some light on exactly how alcohol affects the body and raises the risk of breast cancer.

According to findings presented last week at the annual meeting of the American Association for Cancer Research, in San Diego, alcohol, consumed even in small amounts, may significantly increase the risk of breast cancer — particularly estrogen-receptor/progesterone-receptor positive breast cancer. Further, the findings are supported by a second study that found an association between breast cancer risk and two genes involved in alcohol metabolism.

With all my love,

Lea Yekutiel

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